Lebanese
Falcon Apple Vinegar
Falcon Apple Vinegar
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Falcon's Apple Vinegar is a naturally fermented classic made from carefully selected apples, transformed into a crisp, tangy liquid through traditional methods. With its balanced acidity and subtle fruity undertones, this vinegar captures the pure essence of fresh apples while delivering a clean, refreshing taste.
Its time-honored production process ensures depth of flavor and quality, making it a versatile staple in both everyday cooking and gourmet creations.
Ingredients
Ingredients
Fermented apple juice.
Nutritional information
Nutritional information
Valeur nutritive
Nutrition Facts
Par 15 ml
Per 15 ml
| Calories 3 |
% valeur quotidienne* % daily value* |
||
|---|---|---|---|
| Lipides / Fat 0 g | 0% | ||
| saturés / saturated 0 g | 0% | ||
| + trans / trans 0 g | |||
| Glucides / Carbohydrate 1 g | |||
| Fibres / Fibre 0 g | 0% | ||
| Sucres / Sugars 0.` g | 1% | ||
| Protéines / Protein 0.35 g | |||
| Cholestérol / Cholesterol 0 mg | |||
| Sodium 0.6 mg | 11% | ||
| Potassium 10.9 mg | 0% | ||
| Calcium 1 mg | 0% | ||
| Fer / Iron 0 mg | 0% | ||
*5% ou moins c’est peu , 15% ou plus c’est beaucoup
*5% or less is a little, 15% or more is a lot

Bright Acidity & Everyday Versatility
Experience Apple Vinegar, where the natural sharpness of apples meets smooth, well-rounded flavor. Perfect for salad dressings, marinades, pickling, and sauces, it enhances dishes with a lively tang and gentle fruitiness.
Whether used to elevate simple recipes or to balance rich flavors, this essential ingredient brings freshness and character to every meal.