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Lebanese

Alexia Olives Extra Virgin Olive Oil - Strong

Alexia Olives Extra Virgin Olive Oil - Strong

$22.50 CAD
$22.50 CAD
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Alexia Olives Extra Virgin Olive Oil - Strong is a powerful expression from the mountain groves of the Virgin Mary Monastery in Lebanon's Koura region. Cultivated in dramatic red soil at elevations of 500 meters and higher, these centuries-old olive trees draw intense character from the mineral-rich mountain earth.

 

Cold-pressed using traditional artisanal methods that honor generations of Lebanese expertise, this exceptional extra virgin olive oil embodies the strength of the mountains and the passionate heritage of Fih village.

Ingredients

Extra virgin olive oil - cold pressed

Nutritional information

Valeur nutritive

Nutrition Facts

Par 2 cuillères à thé (10 ml)

Per 2 tsp (10 ml)

Calories 80

% valeur quotidienne*

% daily value*
Lipides / Fat 9 g 14%
saturés / saturated 1 g 6%
+ trans / trans 0 g
Glucides / Carbohydrate 0 g  0%
Fibres / Fibre 0 g 0%
Sucres / Sugars 0 g 0%
Protéines / Protein 0 g
Cholestérol / Cholesterol 0 mg
Sodium 0 mg 0%
Potassium 0 mg 0%
Calcium 0 mg 0%
Fer / Iron 0 mg 0%

*5% ou moins c’est peu , 15% ou plus c’est beaucoup

*5% or less is a little, 15% or more is a lot

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Mountain Strength & Red Soil Intensity

Discover Alexia Olives Extra Virgin Olive Oil - Strong, where elevation and red earth create extraordinary intensity. Lebanon's mountainous Koura region, renowned as the world's 14th largest olive oil producer despite its small size, offers ideal conditions for producing bold, characterful oil.

This robust extra virgin olive oil stands up beautifully to hearty dishes, grilled meats, rustic breads, and rich stews, while adding depth to pasta sauces and roasted vegetables. Its assertive, peppery notes make it perfect as a finishing oil where you want pronounced olive presence.